Health Talks for the Food Systems Summit Health Talks for the Food Systems Summit

Environmental Contamination and Degradation

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Meet our Speakers

We've gathered some of the top experts in the field to discuss this topic. With years of experience between them, they're well-equipped to offer invaluable insights and perspectives.

Dr Tedros Adhanom Ghebreyesus

Dr Tedros Adhanom Ghebreyesus

Director General, World Health Organization

Dr Agnes Kalibata

Dr Agnes Kalibata

Special Envoy to the UN Food Systems Summit, United Nations

Dr Sania Nishtar

Dr Sania Nishtar

Senator/Special Assistant to the Prime Minister on Poverty Alleviation and Social Safety, Government of Pakistan

Guy Ryder

Guy Ryder

Director General, International Labour Organization

Dr Naoko Yamamoto

Dr Naoko Yamamoto

Assistant Director-General, Division of UHC/Healthier Populations, World Health Organization - HEP

Dr Francesco Branca

Dr Francesco Branca

Director, Nutrition and Food Safety, World Health Organization

Profr. Dame Sally Davies

Profr. Dame Sally Davies

UK Special Envoy on Antimicrobial Resistance, Government of United Kingdom

Marion Jansen

Marion Jansen

Director of the Trade and Agriculture, OECD

Johanna Ralston

Johanna Ralston

CEO, World Obesity Federation

Ruth Richardson

Ruth Richardson

Executive Director, Global Alliance for the Future of Food

Jimmy W. Smith

Jimmy W. Smith

Director General, International Livestock Research Institute

Dr Gunhild Stordalen

Dr Gunhild Stordalen

Executive Chair and Founder, EAT

Gerda Verburg

Gerda Verburg

Coordinator, Scaling Up Nutrition

Mr Sanjay Dave

Mr Sanjay Dave

Former Chairperson CODEX Alimentarius Commission, India

Dr Lora Iannotti

Dr Lora Iannotti

Associate Professor in Public Health, Washington University in St. Louis

Dr Darika Kingnate

Dr Darika Kingnate

Advisor, International Cooperation, and Emerging Infectious Diseases, Department of Disease Control Thailand MOPH

Philip Lymbery

Philip Lymbery

CEO, Compassion in World Farming

Dr Kohei Makita

Dr Kohei Makita

Professor, Rakuno Gakuen University

Grainne Moloney

Grainne Moloney

Senior Advisor, Early Childhood Nutrition, UNICEF

Kakuko Nagatani

Kakuko Nagatani

Senior Programme Officer, United Nations Environment Programme, Asia and the Pacific Office

Dr Joyce Njoro

Dr Joyce Njoro

Lead Technical Specialist – Nutrition and Social Inclusion, International Fund for Agricultural Development

Stineke Oenema

Stineke Oenema

Executive Secretary, UN Nutrition

Juan Lucas Restrepo

Juan Lucas Restrepo

Director General, Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT).

Dr Juan Ángel Rivera Dommarco

Dr Juan Ángel Rivera Dommarco

Director General, National Institute of Public Health, Mexico

Dr Rajeshwari Sinha

Dr Rajeshwari Sinha

Programme Manager, Food Safety and Toxins Programme, Centre for Science and Environment - India

Dr Heidi Stensmyren

Dr Heidi Stensmyren

President-elect, World Medical Association

Lana Weidgenant

Lana Weidgenant

Deputy Director Partnerships, Zero Hour

Health talks

03 June 2021, 05:00 AM

Together we make food safe: One Health approach. Event for Asia and the Pacific

Sanjay Dave Kohei Makita Kakuko Nagatani
04 June 2021, 12:00 PM

High-level UNFSS Independent Dialogue. Healthy Food Systems: For people, planet, and prosperity

Heidi Stensmyren Philip Lymbery Juan Lucas Restrepo Johanna Ralston Sally Davies Ruth Richardson Gerda Verburg Darika Kingnate Francesco Branca Sania Nishtar Rajeshwari Sinha Guy Ryder Gunhild Stordalen Agnes Kalibata Marion Jansen Tedros Adhanom Ghebreyesus Juan Ángel Rivera Dommarco
09 June 2021, 02:30 PM

Livestock-derived foods and sustainable healthy diets

Lora Iannotti Joyce Njoro Naoko Yamamoto Grainne Moloney Stineke Oenema Lana Weidgenant Jimmy W. Smith

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